Share dynamic dishes at this Gaslamp Quarter hotspot, serving Greek-inspired small plates and entrées, plus handcrafted cocktails every day of the week. A major draw since opening in 2012, the airy, multi-level venue boasts sky-high ceilings, a full bar and lounge, sidewalk seating and room for private events. The mouthwatering menu features Greek and Mediterranean classics with a Southern California twist. Nosh on cold or hot “mezes” or “tastes,” such as hummus, baba ghanoush, feta and mixed olives, spanakopita, calamari and falafel, all prepared fresh and paired with warm pita. Heartier choices include various Greek kabobs, moussaka, lamb chops and the juicy Mezé burger. Not to be missed is belly dancing, Friday and Saturday nights. Drop in or make a reservation here