Girard Gourmet

Savor soups and sandwiches and swoon over stunning sweet creations at this beloved bakery and deli gracing downtown La Jolla. Celebrating 28 years of serving inspired farm-to-table cuisine, the restaurant is also famous for its specialty cakes. Owners Francois and Diana Goedhuys use fresh produce straight from their Julian farm, much to the delight of loyal customers. François, a chef who hails from Belgium, also impresses with his Italian and eight-grain breads and personalized cookies. Enjoy everything freshly baked croissants, muffins and pies, salads and hot specialties like quiches and lasagna at Girard Gourmet, serving breakfast, lunch and dinner daily. Or inquire about the restaurant’s extensive catering menus, palate-pleasers for any occasion.