PassPort to San Diego
LOCAL LIVING RESOURCE for Residents, Visitors & Newcomers
September races into action with Fleet Week San Diego events, the annual Festival of Sail on the Embarcadero, wine harvest fun, museum exhibits, concerts under the stars, delicious dining and more! Check it out here: http://us3.campaign-archive1.com/?u=1f5f6c72c5913e0abb8de2ecc&id=dd5cde0b7e
Soul food and rhythm and blues intersect inside Crossroads, also at the House of Blues in San Diego’s famous Gaslamp Quarter. Enjoy dishes such as shrimp & grits, lobster mac & cheese and applewood bacon-wrapped meatloaf plus some new twists on House of Blues favorites like jambalaya, buttermilk fried chicken, signature burgers, salads and steaks. The restaurant serves dinner daily starting at 4 p.m. Call (619) 299-2583 or visit http://www.houseofblues.com/sandiego/crossroads
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Join the House of Blues San Diego for a roof-raising Gospel Brunch experience on select Sundays. This world-famous event includes local talent performing both traditional and contemporary Gospel songs personally selected by legendary gospel producer and artist, Kirk Franklin.
Before and during the show, patrons are treated to a spectacular all-you-can-eat smorgasbord, featuring breakfast favorites, plus tender carving stations, southern specialties and mouthwatering desserts. Don’t miss the brunch’s signature chicken and waffles! If the mood strikes, be ready to dance off some of that delicious cuisine! For tickets, call (619) 299-2583 or visit http://www.houseofblues.com/sandiego/promos/GospelBrunch
Savor springtime selections and save room for strawberry pie at Coco’s Bakery Restaurant. Seasonal dishes, with spicy sriracha sauce, include Fiery Grilled Chicken Salad, Firecracker Chicken Sandwich and Red Thai Chicken Pasta. Or try Coco’s Pick 2 Combos, featuring two main course choices, a vegetable and side, for only $15.99 each. Entree choices include Grilled Atlantic Salmon, St. Louis Ribs, a juicy 4 oz. Top Sirloin and more!
For dessert, try California-grown, hand-picked strawberries in four flavors of strawberry pie, like Strawberry Chocolate Harvest Pie filled with dark chocolate ganache, a layer of glazed strawberries and Coco’s strawberry mousse. Mmm! This Coco’s promotion runs through July 5.
The right-around-the-corner chain has eight San Diego County locations also serving delicious homemade soups, salads and sandwiches and of course, those award-winning pies. Savor an entree for half price here: http://passporttosandiego.com/company/cocos-bakery-restaurants/