Mark your calendar for Thursday, October 24th — if you love whiskey and Italian fusion, this 4-course @whistlepigwhiskey cocktail dinner is for you! 🥃✨ @chef_fabrizio_cavallini and GBOD Beverage Director Ryan Andrews have crafted the perfect pairings to bring both worlds together.
Limited spots available
Cocktail and Spirit pairing Dinner: 7PM // Thursday, February 29th
This is the 8th of a monthly series of spirited cocktail dinners of food and cocktail pairings at Monello Italian Restaurant. A dynamic combination with Bencotto/Monello Executive Chef Fabrizio and GBOD Beverage Director Ryan Andrews. The dinner series has been selling out weeks in advance so we encourage everyone to take advantage of advanced ticketing!
Ticket includes a 4 course dinner paired with 4 cocktails from Award-winning Patron Tequila!
Contact us today: sales@passport-sd.com
